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School of Culinary Arts Guide

Resources and materials for students in the School of Culinary Arts.

See what is cooking today!

Free Resources

Chefs' Resources - Free forms, kitchen management tools, and information on a variety of seafood availability and buyer's charts

Jamie Oliver - Healthy recipes from the celebrity chef

Chef Talk - Reviews of cookbooks and equipment as well as forums to talk to other chefs

Chef Steps - Recipes and classes online. (Some require premium membership, but many are free.)

King Arthur Flour - Recipes for baking

Bovine myology - Muscular and skeletal anatomy for beef.

Porcine myology   - Muscular and skeletal anatomy for pork.